We have some great ingredients for summer salads, including — but not limited to:
- fresh greens from local farms, including Chap, Luna Bleu, and Tunbridge Hill
- early local summer vegetables such as fiddleheads, radishes, and beets
- special this month: nuts on sale in the bulk department — almonds (convention and organic) and walnuts (organic)
- special this week: homemade salad dressing from Patty, the Market’s chef — find them in the sandwich cooler.