New England Favorite: Brown Bread w/ Raisins
In stock, by customer request, we have B&M brand Brown Bread with Raisins.
This is a classic accompaniment to baked beans. Its distinctive color comes from molasses, and its special flavor from cornmeal. Brown bread is typically steamed, making it hot and moist, so it seems like homebaked bread, even though it comes out of a can.
But why limit brown bread to a baked bean supper? Try it toasted for a hearty, homey addition to breakfast.